Scallop and Red Onion Marinade

Name: Scallop and Red Onion Marinade
Total time: 15 min
Yield: 2 인분
Ingredients: 🧅 1/2 red onion; 1/4 yellow bell pepper; 🦪 5 scallops (sashimi-grade); 🍞 6 slices baguette; 🍋 2 tbsp lemon juice; 🧂 1/2 tsp salt; Pinch of pepper; 🍬 2 tsp sugar; 1 tbsp olive oil

비용 $12, 절약하다 $8

출처: Recommended by CookPal

15 Min
2 인분
$12

Scallop and Red Onion Marinade

비용 $12, 절약하다 $8

출처: Recommended by CookPal

15 Min
2 인분
$12

재료

Vegetables
- 🧅 1/2 red onion
- 1/4 yellow bell pepper
Seafood
- 🦪 5 scallops (sashimi-grade)
Bread
- 🍞 6 slices baguette
Marinade
- 🍋 2 tbsp lemon juice
- 🧂 1/2 tsp salt
- Pinch of pepper
- 🍬 2 tsp sugar
- 1 tbsp olive oil

단계

Dice the red onion, yellow bell pepper, and scallops into 5mm cubes. Optionally, remove the white part of the scallops.

Combine the marinade ingredients (lemon juice, salt, pepper, sugar, olive oil) in a bowl.

Add the diced red onion, yellow bell pepper, and scallops to the marinade. Mix well and refrigerate for 10 minutes.

영양 성분

1인분당

🔥

150

칼로리

10g
단백질
12g
탄수화물
5g
지방

💡 팁

Serve with sliced baguette for added texture.Use fresh sashimi-grade scallops for the best flavor.Adjust the sugar and lemon juice to suit your taste preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.