
Scallop Mantle Namul
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Scallop Mantle Namul
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Seafood
- 100g scallop mantle, cleaned
Vegetable
- 🥒 1 cucumber, julienned
Seasoning
- 🧂 1/4 tsp salt
- 1/4 tsp chicken stock powder
- 🧄 1/3 tsp garlic paste
- 🌰 1 tsp white sesame seeds
- 1 tbsp sesame oil
단계
Cut off both ends of the cucumber and julienne it.
Place scallop mantle in a bowl, add a pinch of salt, and rub gently. Rinse with water to remove slime.
Boil water in a pot, add the scallop mantle, and cook for 2 minutes. Transfer to cold water to cool, then pat dry with paper towels. Cut into bite-sized pieces.
Mix all seasoning ingredients in a bowl. Add cucumber and scallop mantle, then toss well.
영양 성분
1인분당🔥
120
칼로리
- 10g단백질
- 5g탄수화물
- 8g지방
💡 팁
This dish pairs well with rice or as a light appetizer.Use fresh scallop mantle for the best texture and flavor.Adjust garlic and sesame oil to taste for a personalized flavor profile.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.