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Shiitake Mushrooms with Yuzu Pepper Dressing

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 🍄 6 shiitake mushrooms (80g)
  • Seasonings

    • 1/3 tsp yuzu pepper
    • 🧂 1 pinch salt
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil

단계

1

Trim the stems of the shiitake mushrooms and separate the caps and stems. Cut the caps into quarters and tear the stems into bite-sized pieces. Place the mushrooms in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes.

2

In a bowl, mix the yuzu pepper, salt, vinegar, and sesame oil. Add the microwaved mushrooms and toss to coat evenly.

영양 성분

1인분당

🔥

50

칼로리

  • 2g
    단백질
  • 3g
    탄수화물
  • 3g
    지방

💡

This dish is perfect as a quick side for Japanese meals.You can adjust the amount of yuzu pepper for desired spiciness.Use fresh shiitake mushrooms for the best texture and flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.