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Shirasu and Green Onion Omelette

비용 $3.5, 절약하다 $5

출처: Recommended by CookPal

  • 10 Min
  • 1 인분
  • $3.5

재료

  • Eggs

    • 🥚 2 eggs
  • Seafood

    • 20g boiled shirasu
  • Vegetables

    • 🧅 1 stalk green onion, chopped
  • Dairy

    • 🥛 50cc milk
  • Seasoning

    • 🧂 Pinch of salt and pepper
  • Oil

    • 1 tbsp salad oil

단계

1

Chop the green onion into small pieces.

2

In a bowl, crack the eggs and mix them. Add boiled shirasu, chopped green onion, milk, and a pinch of salt and pepper. Mix well to create the egg mixture.

3

Heat a frying pan with salad oil over medium heat. Pour in the egg mixture and stir gently while cooking until it reaches a semi-cooked consistency. Fold the omelette in half to form a half-moon shape.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 5g
    탄수화물
  • 18g
    지방

💡

Use fresh shirasu for the best flavor.Serve with a side of salad or rice for a complete meal.Adjust the seasoning to your preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.