
Shirasu Egg Fried Rice
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Shirasu Egg Fried Rice
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Rice
- 🍚 2 bowls cooked rice (400g)
Seafood
- 30g dried shirasu
Egg
- 🥚 2 eggs, beaten
Vegetable
- 🧅 1 stalk green onion (green part), sliced
Oil
- 1 tbsp salad oil
Seasoning
- 1/2 tbsp soy sauce
단계
1
Slice the green onion into small pieces.
2
Heat salad oil in a frying pan over medium heat. Add dried shirasu and stir-fry to remove moisture. Add cooked rice and stir-fry until it becomes fluffy.
3
Push the rice to one side of the pan. Add beaten eggs to the empty space and stir-fry until semi-cooked. Mix the eggs with the rice, then add green onion and soy sauce. Stir-fry until evenly combined.
영양 성분
1인분당🔥
350
칼로리
- 15g단백질
- 50g탄수화물
- 10g지방
💡 팁
Use day-old rice for better texture in fried rice.Adjust soy sauce quantity to taste.Add additional vegetables like carrots or peas for more variety.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.