Shirasu Egg Rice Pizza

Name: Shirasu Egg Rice Pizza
Total time: 15 min
Yield: 1 인분
Ingredients: 🍚 1 bowl (150g) cooked rice; 3 tbsp shirasu (whitebait); 🧅 2 stalks green onion, chopped; 🥚 1 egg; 🧀 2 tbsp pizza cheese; 🍅 1 tbsp ketchup; 1 tbsp olive oil

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
1 인분
$5

Shirasu Egg Rice Pizza

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
1 인분
$5

재료

Main
- 🍚 1 bowl (150g) cooked rice
- 3 tbsp shirasu (whitebait)
- 🧅 2 stalks green onion, chopped
- 🥚 1 egg
- 🧀 2 tbsp pizza cheese
- 🍅 1 tbsp ketchup
- 1 tbsp olive oil

단계

Chop the green onion into 2cm pieces. In a bowl, beat the egg and mix it with the cooked rice.

Heat olive oil in a frying pan over medium heat. Spread the rice mixture evenly in the pan and cook for 4–5 minutes until golden brown on one side. Flip it over.

Spread ketchup on the rice, then top with shirasu, green onion, and pizza cheese. Cover the pan and cook over medium heat for 1–2 minutes until the cheese melts.

영양 성분

1인분당

🔥

350

칼로리

15g
단백질
40g
탄수화물
15g
지방

💡 팁

Use leftover rice for a firmer texture.Experiment with other toppings like mushrooms or bell peppers.Serve immediately for the best taste and texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.