Shirasu Oroshi Cold Tofu

Name: Shirasu Oroshi Cold Tofu
Total time: 10 min
Yield: 1 인분
Ingredients: 🍶 1/2 block tofu; 🥗 20g grated daikon radish; 🐟 1 tbsp shirasu (whitebait); 🧂 1 tsp soy sauce; 🍋 1 tsp lemon juice

비용 $3, 절약하다 $5

출처: Recommended by CookPal

10 Min
1 인분
$3

Shirasu Oroshi Cold Tofu

비용 $3, 절약하다 $5

출처: Recommended by CookPal

10 Min
1 인분
$3

재료

Tofu
- 🍶 1/2 block tofu
Vegetables
- 🥗 20g grated daikon radish
Seasoning Sauce
- 🐟 1 tbsp shirasu (whitebait)
- 🧂 1 tsp soy sauce
- 🍋 1 tsp lemon juice

단계

Grate the daikon radish into a fine paste.

In a bowl, mix the grated daikon with shirasu, soy sauce, and lemon juice.

Pour the mixture over the tofu and serve.

영양 성분

1인분당

🔥

120

칼로리

10g
단백질
5g
탄수화물
5g
지방

💡 팁

This dish is best served cold, making it perfect for hot summer days.You can substitute shirasu with other small fish or skip it for a vegetarian version.Pair with a light soup or salad for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.