
Shirataki Taiwanese Mazesoba Style
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 20 Min
- 1 인분
- $8
Shirataki Taiwanese Mazesoba Style
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 20 Min
- 1 인분
- $8
재료
Protein
- 100g ground pork
- 🥚 1 egg
Vegetables
- 1 bag (180g) shirataki noodles
- 40g mizuna
- 🧅 1/5 bunch green onion
Toppings
- 2g bonito flakes
- 1g shredded nori
Oil
- 1 tsp salad oil
Seasonings
- 1/2 tbsp sake
- 🧂 1/2 tsp sugar
- 1/2 tbsp soy sauce
- 2 tsp oyster sauce
- 🧄 1/4 tsp garlic paste
단계
Heat 1 tsp salad oil in a pan over medium heat.
Add ground pork and stir-fry until cooked through.
Mix sake, sugar, soy sauce, oyster sauce, and garlic paste in a small bowl.
Add the sauce mixture to the pan with the pork and stir well.
Blanch shirataki noodles in boiling water for 1 minute, then drain.
Add shirataki noodles to the pan and mix with the pork and sauce.
Plate the noodles and pork mixture, then top with mizuna, green onion, bonito flakes, nori, and a raw egg.
영양 성분
1인분당🔥
250
칼로리
- 20g단백질
- 8g탄수화물
- 15g지방
💡 팁
Shirataki noodles are a great low-carb alternative to regular noodles.You can substitute mizuna with spinach or other leafy greens.For a spicier version, add chili oil or red pepper flakes.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.