
Shrimp and Onion Ajillo
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $10
Shrimp and Onion Ajillo
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $10
재료
Seafood
- 🦐 120g peeled shrimp
Vegetables
- 🧅 1/2 onion (100g), cut into wedges
- 🧄 1 clove garlic, halved and crushed
Condiments
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
단계
1
Cut the onion into wedges and then halve them. Halve the garlic clove, remove the core, and crush it with the flat side of a knife.
2
Remove the vein from the peeled shrimp, rinse under water, and pat dry with a paper towel.
3
In a pot, add olive oil, garlic, salt, and chili. Heat over low heat until fragrant. Add the onion and shrimp, then simmer over medium heat for 3–5 minutes until the onion softens.
영양 성분
1인분당🔥
350
칼로리
- 20g단백질
- 5g탄수화물
- 30g지방
💡 팁
Serve with crusty bread to soak up the flavorful oil.You can substitute shrimp with scallops or squid for variety.Adjust the chili amount to suit your spice preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.