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Shrimp Pilaf

비용 $10, 절약하다 $8

출처: Recommended by CookPal

  • 90 Min
  • 4 인분
  • $10

재료

  • Grain

    • 🍚 2 cups rice

  • Seafood

    • 🦐 150g peeled shrimp

  • Vegetables

    • 🧅 1/2 onion, minced
    • 🥕 1/3 carrot, minced

  • Seasoning

    • 🧈 20g salted butter
    • 1 tbsp consomme
    • 🧂 2/3 tsp salt
    • To taste black pepper
    • 💧 Water as needed

단계

1

Wash the rice and drain the water. Mince the onion and carrot.

2

Add the rice, consomme, salt, pepper, and water to the rice cooker up to the 2-cup mark. Mix well, flatten the rice, and place the butter on top.

3

Spread the shrimp and minced vegetables over the rice. Start the rice cooker on the regular cooking mode.

영양 성분

1인분당

🔥

350

칼로리

  • 15g
    단백질
  • 50g
    탄수화물
  • 8g
    지방

💡 팁

Use fresh shrimp for the best flavor and texture.You can substitute consomme with chicken or vegetable stock powder.For added color, garnish with chopped parsley after cooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.