
Shrimp Tempura Style Egg Bowl
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 1 인분
- $5
Shrimp Tempura Style Egg Bowl
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 1 인분
- $5
재료
Main Ingredients
- 🦐 50g frozen peeled shrimp
- 🧅 1/4 onion, thinly sliced
- 3 tbsp tempura flakes
- 🥚 1 egg
- 🌱 Chopped green onion, as needed
- 🍚 1 bowl (200g) cooked white rice
Bowl Sauce
- 💧 100cc water
- 2 tbsp concentrated noodle sauce (3x strength)
단계
Thinly slice the onion.
Crack the egg into a bowl and beat it lightly.
In a frying pan, combine the bowl sauce ingredients and sliced onion. Heat over medium heat until the onion softens.
Add the thawed shrimp and tempura flakes to the pan. Cook until the shrimp are done, then pour in the beaten egg. Cook over medium heat until the egg is semi-cooked.
Serve the cooked mixture over a bowl of white rice and garnish with chopped green onion.
영양 성분
1인분당🔥
450
칼로리
- 20g단백질
- 50g탄수화물
- 10g지방
💡 팁
For a richer flavor, you can add a dash of soy sauce to the bowl sauce.If you prefer a spicier dish, sprinkle some chili flakes on top.Use freshly cooked rice for the best texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.