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Simmered Potatoes with Bonito Flakes

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 🥔 2 medium potatoes (300g)

  • Seasoning

    • 1 packet (5g) bonito flakes
    • 1 tbsp sake
    • 2 tbsp mirin
    • 1/4 tsp dashi powder
    • 💧 100 ml water
    • 1 tbsp soy sauce

단계

1

Cut the potatoes into bite-sized pieces and soak them in water to remove excess starch. Drain well.

2

In a small pot, combine all ingredients except soy sauce and potatoes. Add the potatoes and bring to a boil over medium heat. Cover and simmer on low heat for 8 minutes until the potatoes are tender.

3

Remove the lid, add soy sauce, and stir while simmering over medium heat until the liquid is reduced and absorbed. Turn off the heat and mix in the bonito flakes, coating the potatoes evenly.

영양 성분

1인분당

🔥

150

칼로리

  • 5g
    단백질
  • 30g
    탄수화물
  • 1g
    지방

💡 팁

Serve warm as a side dish or snack.You can substitute dashi powder with vegetable stock for a vegetarian option.Adjust the soy sauce quantity to your taste preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.