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Simmered Taro (Satoimo no Nimono)

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Main Ingredient

    • 250g frozen taro (about 15 pieces)
  • Broth

    • 💧 100cc water
    • 1 tbsp mirin
    • 🍬 1/2 tbsp sugar
    • 🧂 1 tbsp soy sauce
    • 1 pinch dashi powder

단계

1

Place frozen taro and all broth ingredients into a microwave-safe container. Mix well and cover loosely with plastic wrap.

2

Microwave at 600W for 5–6 minutes. Remove and stir the mixture.

3

Cover loosely again and microwave for another 3–5 minutes until the taro is fully cooked and flavors are absorbed.

영양 성분

1인분당

🔥

150

칼로리

  • 2g
    단백질
  • 30g
    탄수화물
  • 0g
    지방

💡

Serve with chopped green onions or grated ginger for added flavor.This dish can be stored in the fridge for up to 2 days.Use fresh taro if frozen is unavailable, but adjust cooking time accordingly.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.