CookPal AI
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Simple Steamed Salmon and Cabbage

비용 $10, 절약하다 $15

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $10

재료

  • Main Ingredients

    • 🐟 2 fillets of salted salmon (200g)
    • 🥬 3-4 leaves of spring cabbage (200g)
    • 🌱 3-4 green asparagus spears (100g)

  • Seasoning

    • 🍶 1 tbsp sake
    • 1 tbsp sesame oil
    • 🧂 1/4 tsp salt

단계

1

Wash and cut the spring cabbage into large pieces and trim the asparagus.

2

Place the cabbage leaves on the bottom of a steaming tray, followed by the asparagus and salmon fillets.

3

Mix the sake, sesame oil, and salt in a small bowl and drizzle over the salmon and vegetables.

4

Cover the steaming tray and steam over medium heat for 15-20 minutes until the salmon is fully cooked and the vegetables are tender.

영양 성분

1인분당

🔥

250

칼로리

  • 25g
    단백질
  • 10g
    탄수화물
  • 10g
    지방

💡 팁

Use fresh spring cabbage for the best flavor and texture.You can substitute sake with white wine or water if unavailable.Serve with steamed rice or enjoy as a low-carb meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.