Skewer-less Yakitori

Name: Skewer-less Yakitori
Total time: 15 min
Yield: 2 인분
Ingredients: 🍗 1 chicken thigh; 🧅 1 green onion; 1 tbsp potato starch; 2 tsp salad oil; 1 tbsp sake; 1 tbsp mirin; 🍬 1/2 tsp sugar; 1 tbsp soy sauce

비용 $8, 절약하다 $12

출처: Recommended by CookPal

15 Min
2 인분
$8

Skewer-less Yakitori

비용 $8, 절약하다 $12

출처: Recommended by CookPal

15 Min
2 인분
$8

재료

Main
- 🍗 1 chicken thigh
- 🧅 1 green onion
- 1 tbsp potato starch
- 2 tsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1/2 tsp sugar
- 1 tbsp soy sauce

단계

Cut the chicken into bite-sized pieces and coat with potato starch.

Cut the green onion into 4cm pieces.

Heat salad oil in a frying pan over medium heat, place the chicken skin-side down, and cook until browned. Flip and cook until fully done.

Push the chicken to the side, add the green onion, and cook until browned while rolling. Add the seasoning mixture and simmer until thickened.

영양 성분

1인분당

🔥

350

칼로리

25g
단백질
15g
탄수화물
20g
지방

💡 팁

Serve over rice for a complete meal.You can substitute green onion with leek for a milder flavor.Adjust sugar and soy sauce to taste for a sweeter or saltier profile.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.