CookPal AI
recipe image

Smoked Salmon and Mizuna Salad

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 2 인분
  • $8

재료

  • Main Ingredients

    • 🐟 150g smoked salmon
    • 1/4 bag mizuna
    • 10cm daikon radish
  • Dressing

    • 🍬 1/2 tsp sugar
    • 🧂 to taste salt and pepper
    • 1 tbsp vinegar
    • 1 tbsp olive oil

단계

1

Cut mizuna into bite-sized pieces. Julienne the daikon radish. Halve the smoked salmon.

2

Mix all dressing ingredients in a bowl to prepare the dressing.

3

Arrange the ingredients on a plate and drizzle the dressing just before serving.

영양 성분

1인분당

🔥

150

칼로리

  • 12g
    단백질
  • 5g
    탄수화물
  • 10g
    지방

💡

Use fresh mizuna for the best flavor and texture.Smoked salmon pairs well with the simple dressing, enhancing its aroma.Serve immediately after adding the dressing to maintain crispness.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.