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Snap Peas and Wakame Namul

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 🌱 10 snap peas
    • 1 tsp dried wakame

  • Seasoning

    • 1/2 tbsp soy sauce
    • 1 tbsp white sesame seeds
    • 🧄 A pinch of grated garlic
    • 1 tbsp sesame oil

단계

1

Soak dried wakame in a bowl of water until rehydrated, then drain and squeeze out excess water.

2

Trim the strings from the snap peas. Boil them in salted water for about 1 minute, then drain and cool. Slice diagonally into halves.

3

Mix the seasoning ingredients (soy sauce, sesame seeds, garlic, sesame oil) in a bowl. Add the snap peas and wakame, then toss lightly to combine.

영양 성분

1인분당

🔥

120

칼로리

  • 4g
    단백질
  • 8g
    탄수화물
  • 7g
    지방

💡 팁

This dish is best served fresh but can be stored in the fridge for up to 1 day.You can substitute snap peas with green beans or asparagus for variety.Adjust the garlic amount to your preference for a milder or stronger flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.