
Soft Chicken Piccata
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Soft Chicken Piccata
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Protein
- 🍗 1 piece (250g) chicken breast
Dry Ingredients
- 1 tbsp flour
- 🧂 Salt and pepper to taste
Eggs
- 🥚 1 egg
Oil
- 2 tbsp salad oil
Condiments
- 🍅 Ketchup to taste
단계
1
Remove the skin from the chicken breast, cut into bite-sized pieces, and season with salt and pepper.
2
Place the flour and chicken pieces into a storage bag and mix well.
3
Crack the egg into a container, mix well, and coat the chicken pieces with the egg.
4
Heat salad oil in a frying pan, add the chicken, and cook on low heat until the meat is fully cooked. Optionally, serve with ketchup.
영양 성분
1인분당🔥
250
칼로리
- 25g단백질
- 10g탄수화물
- 15g지방
💡 팁
Use fresh chicken breast for better texture and flavor.Serve with a side of vegetables or rice for a complete meal.Adjust the seasoning to your preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.