
Spicy Bean Sprout and Garlic Chive Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Spicy Bean Sprout and Garlic Chive Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Meat
- 80g ground pork
Vegetables
- 100g bean sprouts
- 30g garlic chives
- 🧄 1 clove garlic, sliced
Oil
- 1/2 tbsp sesame oil
Seasonings
- 400cc water
- 1 tbsp soy sauce
- 1/4 tsp chicken stock powder
- 1/2 tbsp gochujang
단계
Cut the garlic chives into 3cm pieces and slice the garlic thinly after removing its core.
Heat sesame oil and garlic in a pot over low heat until fragrant, then add ground pork and cook over medium heat until browned.
Add water, soy sauce, chicken stock powder, and gochujang to the pot. Mix well, cover, and simmer over low heat for 5 minutes.
Add bean sprouts and garlic chives to the pot and cook briefly until tender.
영양 성분
1인분당🔥
180
칼로리
- 15g단백질
- 10g탄수화물
- 5g지방
💡 팁
Use fresh garlic chives for the best flavor and texture.Adjust the amount of gochujang to suit your spice preference.Serve with steamed rice for a more filling meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.