CookPal AI
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Spicy Carbonara Dipping Pasta

비용 $10, 절약하다 $5

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $10

재료

  • Pasta

    • 🍝 200g spaghetti

  • Vegetables

    • 🥦 2 asparagus spears

  • Protein

    • 🥚 2 eggs
    • 🥓 4 slices bacon

  • Oil

    • 2 tbsp olive oil

  • Sauce

    • 🥛 200ml milk
    • 1/2 tsp consomme
    • 🧀 2 tbsp pizza cheese
    • 1 tsp doubanjiang
    • 🧂 Pinch of salt and pepper

단계

1

Trim the asparagus, peel the bottom 3cm, remove scales, and cut diagonally into bite-sized pieces. Slice bacon into 1cm strips.

2

Crack eggs into a bowl and mix well.

3

Boil water in a pot, add spaghetti and cook according to package instructions. Add asparagus 2 minutes before the pasta is done. Drain and toss with olive oil.

4

Heat bacon in a pot over medium heat until fat is rendered. Add sauce ingredients (milk, consomme, pizza cheese, doubanjiang, salt, and pepper) and mix while reducing heat to low. Turn off heat and stir in the beaten eggs.

영양 성분

1인분당

🔥

450

칼로리

  • 20g
    단백질
  • 50g
    탄수화물
  • 15g
    지방

💡 팁

Adjust the amount of doubanjiang to control spiciness.Serve immediately for the best creamy texture.Pair with a light salad for a balanced meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.