Spicy Mayo Scallops and Avocado Salad

Name: Spicy Mayo Scallops and Avocado Salad
Total time: 10 min
Yield: 2 인분
Ingredients: 🦪 100g sashimi-grade scallops; 🥑 1/2 avocado, diced; 🧅 1/4 onion, thinly sliced; 🧈 2 tbsp mayonnaise; 1/2 tsp chili paste; 🧂 1 tsp soy sauce

비용 $8, 절약하다 $12

출처: Recommended by CookPal

10 Min
2 인분
$8

Spicy Mayo Scallops and Avocado Salad

비용 $8, 절약하다 $12

출처: Recommended by CookPal

10 Min
2 인분
$8

재료

Seafood
- 🦪 100g sashimi-grade scallops
Vegetables
- 🥑 1/2 avocado, diced
- 🧅 1/4 onion, thinly sliced
Sauce
- 🧈 2 tbsp mayonnaise
- 1/2 tsp chili paste
- 🧂 1 tsp soy sauce

단계

Pat the scallops dry with a paper towel and cut them into quarters.

Dice the avocado into 2cm cubes. Thinly slice the onion and rinse it in water, then squeeze out the excess moisture.

Mix the mayonnaise, chili paste, and soy sauce in a bowl. Add the scallops, avocado, and onion, then toss to combine.

영양 성분

1인분당

🔥

250

칼로리

15g
단백질
10g
탄수화물
18g
지방

💡 팁

Use fresh sashimi-grade scallops for the best texture and flavor.Adjust the chili paste amount to suit your spice preference.Serve immediately to enjoy the creamy texture of the avocado.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.