
Spicy Stir-fried Chicken Tenderloin and Avocado
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Spicy Stir-fried Chicken Tenderloin and Avocado
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Protein
- 🍗 150g chicken tenderloin, trimmed
Vegetables
- 🥑 1 avocado, diced
- 🧅 1/2 onion, sliced
Seasoning
- 🧂 Pinch of salt and pepper
Cooking Oil
- 1 tbsp salad oil
Sauce
- 1 tbsp sake
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 1/2 tsp doubanjiang
단계
Cut the avocado in half, remove the pit and skin, and dice into bite-sized pieces. Slice the onion thinly.
Cut the chicken tenderloin into quarters and season with salt and pepper.
Heat salad oil in a frying pan over medium heat. Add the chicken and stir-fry until the meat changes color. Add the onion and stir-fry until softened.
Add the sauce ingredients (sake, sugar, soy sauce, doubanjiang) and stir until well combined. Add the avocado and stir briefly.
영양 성분
1인분당🔥
320
칼로리
- 25g단백질
- 15g탄수화물
- 18g지방
💡 팁
Serve with steamed rice or as a topping for a salad.Adjust the amount of doubanjiang to suit your spice preference.Use fresh ingredients for the best flavor.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.