
Spicy Stir-fried Chicken Tenderloin and Leek
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Spicy Stir-fried Chicken Tenderloin and Leek
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Protein
- 🍗 120g chicken tenderloin
Vegetables
- 🧅 50g leek, sliced into 2cm pieces
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp sesame oil
- To taste white sesame seeds
Sauce
- 2 tsp sake
- 1 tsp mirin
- 1 tsp soy sauce
- 1 tsp gochujang
- 🧄 1/2 tsp grated garlic
단계
Remove the tendons from the chicken tenderloin and cut into bite-sized pieces. Season both sides with salt and pepper. Slice the leek into 2cm pieces.
Heat sesame oil in a frying pan over medium heat. Add the chicken and leek, and cook while turning until browned.
Add the sauce ingredients (sake, mirin, soy sauce, gochujang, garlic) and simmer until the sauce thickens and coats the chicken and leek. Serve on a plate and sprinkle with white sesame seeds.
영양 성분
1인분당🔥
250
칼로리
- 25g단백질
- 10g탄수화물
- 10g지방
💡 팁
Serve with steamed rice for a complete meal.You can substitute gochujang with chili paste if unavailable.For a milder flavor, reduce the amount of gochujang.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.