CookPal AI
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Spicy Stir-fried Pork and Cucumber

비용 $8.5, 절약하다 $6.5

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8.5

재료

  • Protein

    • 🐖 100g sliced pork
    • 150g firm tofu

  • Vegetables

    • 🥒 1 cucumber, cut into sticks
    • 🧅 1 green onion, chopped

  • Seasonings

    • 1 tbsp sesame oil
    • 🧄 1/2 tsp grated garlic
    • 1/2 tsp grated ginger
    • 1/2 tsp doubanjiang

  • Sauce

    • 1 tbsp sake
    • 🍬 1 tbsp sugar
    • 1 tbsp mirin
    • 2 tbsp soy sauce

  • Thickener

    • 💧 2 tbsp water
    • 1 tbsp starch

단계

1

Place firm tofu on a paper towel-lined microwave-safe dish and microwave at 600W for 4 minutes to remove excess water. Cut into 16 thin square pieces.

2

Cut cucumber into 4 equal lengths, then slice each into sticks. Sprinkle with a pinch of salt, massage, and drain excess water.

3

Chop the green onion into coarse pieces.

4

Heat sesame oil and garlic in a frying pan, then add sliced pork and stir-fry until the color changes.

5

Add grated ginger, doubanjiang, and green onion to the pan. Stir-fry until the green onion softens.

6

Add the sauce ingredients (sake, sugar, mirin, soy sauce) and cucumber. Mix well.

7

When cucumber becomes slightly translucent, add tofu and heat through. Thicken with water-starch mixture and serve.

영양 성분

1인분당

🔥

320

칼로리

  • 20g
    단백질
  • 15g
    탄수화물
  • 18g
    지방

💡 팁

Use fresh cucumber for maximum crunch.Adjust doubanjiang to suit your spice tolerance.Serve immediately for the best texture and flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.