CookPal AI
recipe image

Spinach and Bacon Tomato Pasta

비용 $10, 절약하다 $8

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $10

재료

  • Pasta / Noodles

    • 🍝 200g spaghetti
  • Vegetables

    • 🥬 1/2 bunch spinach
  • Meat

    • 🥓 4 slices bacon
  • Condiments

    • 🧄 1/2 tsp grated garlic
    • 2 tbsp olive oil
  • Seasonings

    • 🍅 200g canned chopped tomatoes
    • 🧂 1/2 tsp salt
    • Pinch of pepper
    • 1/2 tsp consomme powder

단계

1

Cut spinach into 4cm pieces and bacon into 1cm strips.

2

Boil water in a pot and cook spaghetti according to package instructions. Add spinach 2 minutes before the pasta finishes cooking, then drain.

3

Heat olive oil in a frying pan over medium heat. Add bacon and garlic, and sauté until bacon is cooked.

4

Add canned tomatoes, salt, pepper, and consomme to the pan. Cook for 3 minutes over medium heat, then turn off the heat.

5

Combine the cooked pasta and spinach with the sauce in the pan. Mix well and serve on plates.

영양 성분

1인분당

🔥

450

칼로리

  • 15g
    단백질
  • 50g
    탄수화물
  • 15g
    지방

💡

Use fresh spinach for better texture and flavor.Reserve some pasta water to adjust the sauce consistency.Add chili flakes for a spicy kick if desired.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.