
Spinach and Cheese Oyaki
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 90 Min
- 4 인분
- $5
Spinach and Cheese Oyaki
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 90 Min
- 4 인분
- $5
재료
Flour
- 50g cake flour
- 50g bread flour
Seasoning
- 🧂 1/4 tsp salt
Liquid
- 💧 4 tbsp lukewarm water
- 💧 50cc water
Vegetable
- 🥬 50g spinach
Dairy
- 🧀 50g pizza cheese
Oil
- 1 tbsp salad oil
단계
Add cake flour, bread flour, and salt to a storage bag and mix well.
Add lukewarm water to the bag and knead until smooth. Let it rest for 1 hour.
Wash spinach, cut into bite-sized pieces, and microwave in a heatproof container for 30 seconds at 600W. Rinse with water and squeeze out excess moisture.
Divide the dough into 4 portions, flatten each, and place spinach and pizza cheese on top. Wrap and shape into balls.
Heat salad oil in a frying pan over medium heat. Place the oyaki in the pan and cook until both sides are golden brown.
Add water to the pan, cover with a lid, and steam for 5 minutes. Remove the lid and evaporate any remaining water.
영양 성분
1인분당🔥
250
칼로리
- 10g단백질
- 30g탄수화물
- 8g지방
💡 팁
You can substitute spinach with other leafy greens like kale or Swiss chard.Serve warm for the best texture and flavor.Make extra oyaki and store them in the fridge for a quick snack later.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.