
Spinach and Shrimp Ajillo
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $12
Spinach and Shrimp Ajillo
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $12
재료
Seafood
- 🦐 120g peeled shrimp
Vegetables
- 🥬 100g spinach
Seasoning
- 🧄 1 clove garlic
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
단계
1
Cut off the spinach roots, wash thoroughly, and cut into 3cm pieces. Slice the garlic in half, remove the core, and crush with the side of a knife.
2
Pat dry the peeled shrimp to remove excess moisture.
3
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add shrimp and cook over medium heat until the shrimp changes color. Add spinach and stir until wilted.
영양 성분
1인분당🔥
350
칼로리
- 20g단백질
- 5g탄수화물
- 30g지방
💡 팁
Serve with crusty bread for a complete meal.Use fresh spinach for better flavor and texture.Adjust chili quantity based on your spice preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.