Spring Cabbage and Shirasu Sesame Salad

Name: Spring Cabbage and Shirasu Sesame Salad
Total time: 5 min
Yield: 2 인분
Ingredients: 30g dried shirasu; 200g spring cabbage, torn; 1 1/2 tbsp concentrated soy sauce; 1 tsp vinegar; 1/2 tbsp sesame oil; 1 tbsp toasted white sesame seeds

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 Min
2 인분
$5

Spring Cabbage and Shirasu Sesame Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 Min
2 인분
$5

재료

Seafood
- 30g dried shirasu
Vegetables
- 200g spring cabbage, torn
Seasonings
- 1 1/2 tbsp concentrated soy sauce
- 1 tsp vinegar
- 1/2 tbsp sesame oil
- 1 tbsp toasted white sesame seeds

단계

Mix all the seasonings (soy sauce, vinegar, sesame oil, sesame seeds) in a bowl.

Add torn spring cabbage and dried shirasu to the bowl and toss until evenly coated.

영양 성분

1인분당

🔥

120

칼로리

6g
단백질
8g
탄수화물
5g
지방

💡 팁

Spring cabbage provides a softer texture compared to regular cabbage.This salad pairs well with grilled fish or rice dishes.You can prepare the dressing in advance to save time.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.