Squid and Okra with Wasabi Soy Sauce

Name: Squid and Okra with Wasabi Soy Sauce
Total time: 15 min
Yield: 1 인분
Ingredients: 🦑 50g sashimi-grade squid; 🌱 2 pieces okra; 1/3 tsp wasabi; 1 tsp soy sauce; to taste shredded nori

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
1 인분
$5

Squid and Okra with Wasabi Soy Sauce

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
1 인분
$5

재료

Seafood
- 🦑 50g sashimi-grade squid
Vegetables
- 🌱 2 pieces okra
Condiments
- 1/3 tsp wasabi
- 1 tsp soy sauce
Garnish
- to taste shredded nori

단계

Slice the squid into thin strips.

Rub okra with a pinch of salt, then boil briefly until cooked. Drain and let cool. Remove the stem and slice into 5mm rounds.

Mix wasabi and soy sauce in a bowl. Add squid and okra, mix well, and serve with shredded nori on top.

영양 성분

1인분당

🔥

120

칼로리

10g
단백질
5g
탄수화물
2g
지방

💡 팁

This dish pairs well with steamed rice or can be served as a light appetizer.Use fresh ingredients to enhance the flavor and texture.Prepare the squid and okra ahead of time for quicker assembly.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.