
Squid Rice Bowl
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 1 인분
- $8
Squid Rice Bowl
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 1 인분
- $8
재료
Rice
- 🍚 1 bowl (200g) of cooked rice
Seafood
- 🦑 80g sashimi-grade squid
Herbs
- 2 shiso leaves, thinly sliced
Toppings
- A pinch of white toasted sesame seeds
- 5g shredded nori
- 🥚 1 onsen egg
Seasoning
- 🧂 1 tbsp soy sauce
- 1 tbsp mirin
단계
Slice the shiso leaves thinly and set aside.
Mix soy sauce and mirin in a microwave-safe container. Heat uncovered at 600W for 30 seconds, then let it cool to make the marinade.
Add the squid to the marinade, mix well, cover with plastic wrap, and refrigerate for about 10 minutes.
In a bowl, mix the cooked rice with toasted sesame seeds gently.
Serve the rice in a bowl, sprinkle shredded nori on top, add the marinated squid, shiso leaves, and finish with the onsen egg.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 60g탄수화물
- 10g지방
💡 팁
Use sashimi-grade squid for safety and optimal taste.Prepare the onsen egg in advance to save time.Adjust the soy sauce and mirin ratio to suit your taste preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.