Steamed Lettuce and Clams with Sake

Name: Steamed Lettuce and Clams with Sake
Total time: 5 min
Yield: 2 인분
Ingredients: 🥬 1/3 head lettuce; 🐚 200g clams (purged); 3 tbsp sake; 1 tsp soy sauce; 🧈 4g salted butter

비용 $8, 절약하다 $12

출처: Recommended by CookPal

5 Min
2 인분
$8

Steamed Lettuce and Clams with Sake

비용 $8, 절약하다 $12

출처: Recommended by CookPal

5 Min
2 인분
$8

재료

Vegetables
- 🥬 1/3 head lettuce
Seafood
- 🐚 200g clams (purged)
Condiments
- 3 tbsp sake
- 1 tsp soy sauce
Dairy
- 🧈 4g salted butter

단계

Tear the lettuce into bite-sized pieces by hand.

Add sake and clams to a frying pan, cover with a lid, and steam over medium heat until the clams open.

Add soy sauce, butter, and lettuce to the pan and stir-fry until combined.

영양 성분

1인분당

🔥

120

칼로리

10g
단백질
5g
탄수화물
6g
지방

💡 팁

Use fresh clams for the best flavor.Pair this dish with steamed rice or enjoy it as a light appetizer.Adjust the amount of soy sauce and butter to suit your taste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.