Steamed Pork Belly and Bean Sprouts

Name: Steamed Pork Belly and Bean Sprouts
Total time: 7 min
Yield: 2 인분
Ingredients: 150g pork belly slices; 1 bag bean sprouts; Chopped green onion, as needed; 1 tbsp sake; Salt and pepper, to taste; 2 tbsp ponzu sauce; 1 tsp sesame oil

비용 $5, 절약하다 $10

출처: Recommended by CookPal

7 Min
2 인분
$5

Steamed Pork Belly and Bean Sprouts

비용 $5, 절약하다 $10

출처: Recommended by CookPal

7 Min
2 인분
$5

재료

Meat
- 150g pork belly slices
Vegetables
- 1 bag bean sprouts
- Chopped green onion, as needed
Seasonings
- 1 tbsp sake
- Salt and pepper, to taste
- 2 tbsp ponzu sauce
- 1 tsp sesame oil

단계

Layer bean sprouts, pork belly slices, and sprinkle salt and pepper in a heatproof dish. Repeat the layering process twice.

Drizzle sake over the layers, cover loosely with plastic wrap, and microwave at 600W for 5 minutes. Let it sit covered for an additional 2 minutes.

Pour ponzu sauce and sesame oil over the dish, then garnish with chopped green onion.

영양 성분

1인분당

🔥

250

칼로리

15g
단백질
5g
탄수화물
18g
지방

💡 팁

Use fresh bean sprouts for a crisp texture.Adjust the amount of ponzu sauce and sesame oil to suit your taste.This dish pairs well with steamed rice.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.