Stir-fried Bean Sprouts and Ground Pork with Salt

Name: Stir-fried Bean Sprouts and Ground Pork with Salt
Total time: 15 min
Yield: 2 인분
Ingredients: 180g ground pork; 200g bean sprouts; 80g sliced green onion; 🧄 1/2 tsp grated garlic; 1/2 tsp grated ginger; 1 tsp sliced red chili; 1/2 tbsp sesame oil; Pinch of black pepper; 1 tbsp sake; 🧂 1/3 tsp salt; Pinch of white pepper; 1/3 tsp chicken stock powder

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

Stir-fried Bean Sprouts and Ground Pork with Salt

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

재료

Meat
- 180g ground pork
Vegetables
- 200g bean sprouts
- 80g sliced green onion
Seasonings
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- 1 tsp sliced red chili
- 1/2 tbsp sesame oil
- Pinch of black pepper
- 1 tbsp sake
- 🧂 1/3 tsp salt
- Pinch of white pepper
- 1/3 tsp chicken stock powder

단계

Slice the green onion thinly at an angle.

Heat sesame oil and red chili in a frying pan over low heat until fragrant. Add ground pork, garlic, and ginger, and stir-fry over medium heat until the pork changes color.

Add bean sprouts and green onion to the pan and stir-fry until softened. Mix in the seasonings (sake, salt, white pepper, chicken stock powder).

Plate the dish and sprinkle with black pepper.

영양 성분

1인분당

🔥

250

칼로리

20g
단백질
10g
탄수화물
15g
지방

💡 팁

Pair with steamed rice for a complete meal.You can substitute ground pork with ground chicken for a lighter option.Adjust chili quantity based on your spice preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.