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Stir-fried Bell Pepper, Tuna, and Egg

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Vegetable

    • 2 bell peppers, sliced
  • Protein

    • 🐟 1 can tuna (70g)
    • 🥚 2 eggs
  • Condiments

    • 1 tsp salad oil
    • 🧂 1 tsp concentrated soy sauce
    • 🧂 1/4 tsp salt
    • 🧂 Pinch of pepper

단계

1

Slice the bell peppers in half vertically, remove seeds and pith, and cut into thin strips.

2

Crack the eggs into a bowl and whisk them until smooth.

3

Heat salad oil in a frying pan over medium heat, add bell peppers and tuna, stir-fry until coated with oil, then add soy sauce and stir briefly. Push to the side.

4

Pour the whisked eggs into the pan, stir gently with chopsticks until semi-cooked, then mix everything together. Season with salt and pepper.

영양 성분

1인분당

🔥

250

칼로리

  • 18g
    단백질
  • 5g
    탄수화물
  • 15g
    지방

💡

Use fresh bell peppers for a sweeter taste.Opt for low-sodium soy sauce if reducing salt intake.Serve immediately to enjoy the creamy texture of the eggs.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.