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Stir-fried Bell Peppers with Salmon Flakes

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 5 Min
  • 1 인분
  • $5

재료

  • Vegetables

    • 2 bell peppers, thinly sliced

  • Seafood

    • 1 tbsp salmon flakes

  • Oils

    • 1/2 tbsp sesame oil

  • Seasonings

    • 1/2 tbsp sake
    • 🌰 1/2 tsp white sesame seeds

단계

1

Cut the bell peppers in half lengthwise, remove the stems and seeds, and slice thinly.

2

Heat sesame oil in a frying pan over medium heat, add the bell peppers, and stir-fry until coated with oil.

3

Add sake and salmon flakes to the pan, stir-fry for about 1 minute, then add white sesame seeds and mix well.

영양 성분

1인분당

🔥

150

칼로리

  • 8g
    단백질
  • 5g
    탄수화물
  • 10g
    지방

💡 팁

This dish is perfect for meal prep and can be stored in the fridge for up to 2 days.You can substitute salmon flakes with canned tuna or cooked chicken for variety.Pair this dish with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.