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Stir-fried Cabbage and Shrimp with Oyster Mayo Sauce

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $8

재료

  • Vegetable

    • 🥬 1/8 head cabbage

  • Seafood

    • 🍤 100g peeled shrimp

  • Condiment

    • 2 tsp salad oil
    • 2 tsp oyster sauce
    • 1 tbsp mayonnaise
    • Pinch of black pepper

  • Herb

    • 🌱 Pinch of chopped green onion

단계

1

Cut the cabbage into bite-sized pieces and separate the leaves from the core.

2

Heat salad oil in a frying pan over medium heat. Add shrimp and cabbage core, and stir-fry.

3

Once the cabbage core softens, add the cabbage leaves and stir-fry briefly. Mix in oyster sauce and mayonnaise, then season with black pepper.

4

Serve on a plate and sprinkle with chopped green onion.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 10g
    탄수화물
  • 15g
    지방

💡 팁

Use fresh shrimp for better texture and flavor.Adjust the amount of oyster sauce and mayonnaise to suit your taste.Pair this dish with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.