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Stir-fried Pork and Garlic Shoots with Oyster Sauce

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Meat

    • 🐖 200g thinly sliced pork belly

  • Vegetables

    • 5 garlic shoots
    • 1 piece ginger, julienned

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning

    • 1 tbsp sake
    • 🍬 1/2 tsp sugar
    • 🧂 1/2 tbsp soy sauce
    • 1 tbsp oyster sauce

단계

1

Cut the pork belly into 3cm wide pieces.

2

Cut the garlic shoots into 4cm pieces and julienne the ginger.

3

Mix the seasoning ingredients (sake, sugar, soy sauce, oyster sauce) in a bowl.

4

Heat sesame oil and ginger in a frying pan until fragrant, then add pork and stir-fry over medium-low heat until the color changes.

5

Add garlic shoots and stir-fry for another 2–3 minutes.

6

Add the mixed seasoning and stir-fry for about 1 minute until well combined.

영양 성분

1인분당

🔥

350

칼로리

  • 20g
    단백질
  • 10g
    탄수화물
  • 25g
    지방

💡 팁

Serve with steamed rice for a complete meal.You can substitute garlic shoots with green beans or asparagus if unavailable.For a spicier version, add chili flakes while stir-frying.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.