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Stir-fried Pork and King Oyster Mushrooms with Ginger Miso

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $8

재료

  • Main Ingredients

    • 🍄 3 king oyster mushrooms
    • 🐖 150g thinly sliced pork
    • 1 tsp sesame oil
    • 🧅 Chopped green onion, as needed

  • Seasoning

    • 1 tsp grated ginger
    • 1 tbsp sake
    • 2 tbsp mirin
    • 🧂 1 tbsp soy sauce
    • 1 tbsp miso

단계

1

Cut the king oyster mushrooms into bite-sized pieces. Mix the seasoning ingredients (ginger, sake, mirin, soy sauce, miso) in a container.

2

Heat sesame oil in a frying pan over medium heat and add the pork slices. Stir-fry until the pork changes color.

3

Add the mushrooms to the pan and stir-fry until they develop a golden brown color. Pour in the mixed seasoning and stir-fry until well combined. Garnish with chopped green onions if desired.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 10g
    탄수화물
  • 15g
    지방

💡 팁

For a stronger ginger flavor, increase the amount of grated ginger slightly.Serve with steamed rice for a complete meal.You can substitute pork with chicken or tofu for dietary preferences.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.