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Stir-fried Pork with Scallion Salt

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $8

재료

  • Meat

    • 🐖 200g thinly sliced pork

  • Vegetables

    • 🧅 1 scallion, thinly sliced

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 🧂 1/2 tsp salt
    • 1 tbsp sesame oil

단계

1

Cut the scallion in half lengthwise and slice thinly at an angle.

2

In a bowl, mix the scallion with the salt and sesame oil from the ☆ seasoning.

3

Season the pork with a pinch of salt and pepper in a separate bowl.

4

Heat sesame oil in a frying pan over medium heat and add the pork.

5

Once the pork changes color, add the scallion mixture and stir-fry until the pork is browned and the scallion is tender. Serve and sprinkle with pepper.

영양 성분

1인분당

🔥

350

칼로리

  • 25g
    단백질
  • 5g
    탄수화물
  • 25g
    지방

💡 팁

Use fresh scallions for the best flavor and texture.Pair with steamed rice for a complete meal.Adjust salt and pepper based on your preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.