Stir-fried Potatoes and Carrots

Name: Stir-fried Potatoes and Carrots
Total time: 20 min
Yield: 2 인분
Ingredients: 🥕 1 carrot (thinly julienned); 🥔 2 potatoes (thinly julienned); 🧂 1 teaspoon of salt; 2 tablespoons of cooking oil

비용 $5, 절약하다 $8

출처: Recommended by CookPal

20 Min
2 인분
$5

Stir-fried Potatoes and Carrots

비용 $5, 절약하다 $8

출처: Recommended by CookPal

20 Min
2 인분
$5

재료

Vegetables
- 🥕 1 carrot (thinly julienned)
- 🥔 2 potatoes (thinly julienned)
Seasonings
- 🧂 1 teaspoon of salt
- 2 tablespoons of cooking oil

단계

Heat the cooking oil in the pan over medium heat.

Add the julienned potatoes and carrots to the pan and stir-fry.

Add salt and mix well, stir-frying for 10 minutes.

영양 성분

1인분당

🔥

200

칼로리

4g
단백질
30g
탄수화물
8g
지방

💡 팁

Store leftover dishes in the refrigerator and consume within 2 days.Feel free to add other vegetables (e.g., zucchini) if desired.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.