Stir-fried Water Spinach with Garlic

Name: Stir-fried Water Spinach with Garlic
Total time: 10 min
Yield: 2 인분
Ingredients: 200g water spinach; 🧄 1 clove garlic, minced; 1/2 tbsp sesame oil; 1 tbsp cooking wine; 1/3 tsp chicken broth powder; 🧂 Pinch of salt and pepper

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

Stir-fried Water Spinach with Garlic

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

재료

Vegetables
- 200g water spinach
Condiments
- 🧄 1 clove garlic, minced
- 1/2 tbsp sesame oil
- 1 tbsp cooking wine
- 1/3 tsp chicken broth powder
- 🧂 Pinch of salt and pepper

단계

Cut water spinach into 5cm pieces. Mince garlic after removing its core.

Heat sesame oil and garlic in a pan over low heat until fragrant.

Add water spinach and stir-fry over medium-high heat until coated with oil. Add seasonings and stir-fry until moisture evaporates.

영양 성분

1인분당

🔥

120

칼로리

2g
단백질
5g
탄수화물
4g
지방

💡 팁

Use fresh water spinach for the best texture.Serve immediately to enjoy the crispness.Pair with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.