Stuffed Bell Peppers with Cream Cheese

Name: Stuffed Bell Peppers with Cream Cheese
Total time: 30 min
Yield: 2 인분
Ingredients: 1 red bell pepper; 🧀 200g cream cheese; 🐟 1 can (70g) tuna; 🧄 1/3 tsp grated garlic; 🧂 1 pinch salt; A dash of black pepper

비용 $8, 절약하다 $5

출처: Recommended by CookPal

30 Min
2 인분
$8

Stuffed Bell Peppers with Cream Cheese

비용 $8, 절약하다 $5

출처: Recommended by CookPal

30 Min
2 인분
$8

재료

Vegetable
- 1 red bell pepper
Dairy
- 🧀 200g cream cheese
Protein
- 🐟 1 can (70g) tuna
Seasoning
- 🧄 1/3 tsp grated garlic
- 🧂 1 pinch salt
- A dash of black pepper

단계

Cut the bell pepper in half and remove the stem and seeds.

Mix the cream cheese, tuna, garlic, salt, and pepper in a bowl.

Stuff the bell pepper halves with the cheese mixture, chill in the refrigerator for 20 minutes, and cut into bite-sized pieces.

영양 성분

1인분당

🔥

250

칼로리

15g
단백질
8g
탄수화물
18g
지방

💡 팁

You can substitute tuna with cooked chicken or mashed chickpeas for variety.Serve as an appetizer or snack for gatherings.Leftover filling can be used as a spread for crackers or bread.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.