CookPal AI
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Sweet and Sour Stir-fried Chicken with Bean Sprouts

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Protein

    • 🍗 300g skinless chicken breast

  • Vegetables

    • 1 red bell pepper, sliced
    • 1 bag bean sprouts

  • Oil

    • 1 tbsp salad oil

  • Chicken Marinade

    • 1 tbsp sake
    • 1/2 tbsp soy sauce
    • 1 tbsp cornstarch

  • Sweet and Sour Sauce

    • 🍬 1 tbsp sugar
    • 1.5 tbsp vinegar
    • 1 tbsp soy sauce
    • 1/2 tsp chicken stock powder
    • 1 tsp cornstarch

단계

1

Slice the red bell pepper into thin strips after removing the stem and seeds.

2

Thinly slice the chicken breast and marinate with sake, soy sauce, and cornstarch in a bowl.

3

Mix the sweet and sour sauce ingredients (sugar, vinegar, soy sauce, chicken stock powder, and cornstarch) in a separate bowl.

4

Heat salad oil in a frying pan over medium heat. Cook the chicken until fully cooked, approximately 5 minutes. Add red bell pepper and bean sprouts, stir-frying for 1 minute until softened.

5

Add the sweet and sour sauce to the pan and stir to coat all ingredients evenly.

영양 성분

1인분당

🔥

320

칼로리

  • 30g
    단백질
  • 15g
    탄수화물
  • 10g
    지방

💡 팁

Use fresh bean sprouts for the best texture.Adjust the sweetness or sourness of the sauce to your preference by modifying sugar and vinegar quantities.Serve immediately for optimal flavor and texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.