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Sweet and Spicy Chili Stir-fried Shrimp with Bell Peppers

비용 $12, 절약하다 $8

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $12

재료

  • Seafood

    • 🦐 8 shrimp, peeled and deveined
  • Vegetables

    • 100g frozen bell peppers, semi-thawed
    • 5 frozen green beans, semi-thawed
    • 🧅 1/2 onion, diced into 2cm pieces
  • Cooking Oil

    • 1 tbsp sesame oil
  • Seasoning

    • 🧂 Pinch of salt and pepper
  • Sauces

    • 2 tbsp sweet chili sauce
    • 1 tbsp sake
    • 1 tsp soy sauce

단계

1

Semi-thaw the frozen bell peppers and green beans. Cut the green beans into 3cm pieces.

2

Dice the onion into 2cm pieces.

3

Peel and devein the shrimp. Wash and pat dry, then season with salt and pepper.

4

Heat sesame oil in a frying pan over medium heat. Add the shrimp and stir-fry until they change color.

5

Add the onion, bell peppers, and green beans to the pan. Stir-fry over high heat for about 2 minutes.

6

Add the sweet chili sauce, sake, and soy sauce. Stir-fry until well combined.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 15g
    탄수화물
  • 10g
    지방

💡

You can substitute shrimp with chicken, pork, scallops, or squid for variety.Serve with steamed rice or noodles for a complete meal.Use fresh vegetables if preferred, but adjust cooking time accordingly.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.