
Tandoori-style Pork Rice Bowl
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $8
Tandoori-style Pork Rice Bowl
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $8
재료
Base
- 🍚 2 bowls cooked rice (400g)
Protein
- 🐖 200g sliced pork
Vegetables
- 🧅 1/4 onion, thinly sliced
- 1/4 red bell pepper, thinly sliced
- 🥬 2 leaves green lettuce, torn
Cooking Oil
- 1 tbsp salad oil
Seasoning
- 🥛 2 tbsp unsweetened yogurt
- 🍅 2 tbsp ketchup
- 1 tsp curry powder
- 🍬 1/2 tsp sugar
- 🧄 1/2 tsp grated garlic
- 🧂 1/4 tsp salt
단계
Mix the pork with yogurt, ketchup, curry powder, sugar, garlic, and salt in a container. Cover and marinate in the refrigerator for 10 minutes.
Thinly slice the onion and red bell pepper. Tear the lettuce into bite-sized pieces.
Heat salad oil in a frying pan over medium heat. Add the marinated pork and onion, and stir-fry until the pork is cooked through.
Serve the cooked rice in bowls, top with lettuce, red bell pepper, and the stir-fried pork mixture.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 50g탄수화물
- 10g지방
💡 팁
You can substitute pork with chicken for a more traditional tandoori flavor.Add chili powder if you prefer a spicier dish.Prepare extra servings for meal prep; this dish reheats well.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.