CookPal AI
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Tarako and Nori Furikake

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Seafood

    • 80g tarako (2 pieces)

  • Egg

    • 🥚 1 egg

  • Condiments

    • 1 tbsp mirin

  • Seeds

    • 1 tsp white sesame seeds

  • Seaweed

    • 1g chopped nori

단계

1

Make a cut in the tarako and extract the contents.

2

Crack the egg into a bowl and mix. Add the tarako and mirin, then mix well.

3

Transfer the mixture to a small pot and cook over low heat, stirring constantly until crumbly.

4

Once the moisture has evaporated, transfer to a bowl and mix in white sesame seeds and chopped nori.

영양 성분

1인분당

🔥

120

칼로리

  • 10g
    단백질
  • 5g
    탄수화물
  • 6g
    지방

💡 팁

This furikake pairs perfectly with steamed rice or as a topping for onigiri.Store in an airtight container for up to 3 days in the refrigerator.Adjust the amount of nori and sesame seeds to your preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.