
Thai Chicken Larb
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 10 Min
- 4 인분
- $10
Thai Chicken Larb
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 10 Min
- 4 인분
- $10
재료
Protein
- 🐓 1 pound ground chicken (preferably white meat)
Vegetables & Herbs
- 🧅 ¼ cup sliced scallions (mostly white parts)
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon finely chopped fresh mint (Optional)
- 2 teaspoons minced fresh ginger
Flavorings
- 1 teaspoon lemongrass paste (Optional)
- 1 teaspoon fish sauce, more to taste
- 1 teaspoon red pepper flakes, more to taste
단계
Heat a large skillet over medium heat. Add chicken and cook, stirring and breaking up into small pieces, about 5 minutes. Add onion and scallions. Continue to cook until onion has softened and chicken browns, about 2 minutes.
Add lime juice, cilantro, mint, ginger, lemongrass, fish sauce, and red pepper flakes. Continue to cook, stirring until flavors blend, about 3 minutes more. Season to taste with sea salt.
영양 성분
1인분당🔥
165
칼로리
- 26g단백질
- 6g탄수화물
- 4g지방
💡 팁
If lemongrass paste is unavailable, substitute with a small amount of freshly grated lemongrass or omit for simplicity.For extra crunch, serve with fresh lettuce or cabbage leaves as a wrap.Adjust red pepper flakes according to your preferred spice level.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.