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Thick Fried Tofu Ham Cheese Steak

비용 $5, 절약하다 $8

출처: Recommended by CookPal

  • 15 Min
  • 1 인분
  • $5

재료

  • Tofu

    • 1 piece thick fried tofu (160g)
  • Meat

    • 1 slice ham
  • Cheese / Dairy

    • 🧀 1 slice melting cheese
  • Herbs

    • 1 piece shiso leaf
  • Starch

    • Potato starch as needed
  • Oil

    • 1 tbsp salad oil

단계

1

Cut a slit halfway through the thickness of the fried tofu.

2

Stuff the slit with folded ham, shiso leaf, and melting cheese.

3

Coat both sides of the stuffed tofu with potato starch.

4

Heat salad oil in a frying pan and cook the tofu over medium heat for 3–4 minutes, flipping occasionally.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 10g
    탄수화물
  • 15g
    지방

💡

Serve with ponzu or soy sauce for added flavor.Use a non-stick pan to avoid sticking.You can substitute shiso leaf with basil for a different flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.