
Tofu and Cheese Omelette
비용 $5.5, 절약하다 $8
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5.5
Tofu and Cheese Omelette
비용 $5.5, 절약하다 $8
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5.5
재료
Eggs
- 🥚 3 eggs
Tofu
- 150g silken tofu
Canned Goods
- 1 can oil-packed tuna
Cheese
- 🧀 4 slices melting cheese
Seasoning
- 🧂 1 pinch salt
- 1/2 tsp Japanese dashi powder
Oil
- 1 tbsp salad oil
단계
Drain the oil from the tuna can.
In a bowl, mash the tofu with a whisk until smooth.
Add eggs to the bowl and mix. Tear 2 slices of melting cheese into pieces and add them along with salt, dashi powder, and tuna. Mix well.
Heat salad oil in a frying pan over medium heat. Pour in the mixture and stir lightly while cooking until semi-cooked. Fold the omelette in half.
Place the remaining 2 slices of melting cheese on top, cover with a lid, and cook until the cheese melts. Serve on a plate.
영양 성분
1인분당🔥
320
칼로리
- 25g단백질
- 5g탄수화물
- 22g지방
💡 팁
Use silken tofu for a smoother texture and better integration with the eggs.Serve with a side of salad or toast for a complete breakfast.This recipe is perfect for meal prep; refrigerate leftovers and reheat gently.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.