
Tofu and Pork Spring Rolls
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $10
Tofu and Pork Spring Rolls
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $10
재료
Wrapper
- 5 spring roll wrappers
Meat
- 100g thinly sliced pork
Vegetables
- 1 pack pea shoots
Oil
- 1 tbsp sesame oil
- as needed olive oil
Cheese
- 🧀 as needed pizza cheese
Thickener
- 1 tsp cornstarch
- 💧 2 tsp water
Seasoning
- 1 tbsp sake
- 🧂 1 tbsp soy sauce
- 🍬 1/2 tsp sugar
- 1 tsp oyster sauce
단계
Trim the roots off the pea shoots.
Heat sesame oil in a frying pan and sauté the pork.
Add sake, soy sauce, sugar, and oyster sauce to the pork and mix well. Then add the pea shoots and cook until wilted.
Add the cornstarch mixture (cornstarch and water) to the pan and stir until the sauce thickens.
Place the cooked filling and pizza cheese onto a spring roll wrapper. Roll tightly and seal with the cornstarch mixture.
Brush the surface of the rolls with olive oil and bake in a toaster oven for about 8 minutes until golden brown.
영양 성분
1인분당🔥
250
칼로리
- 15g단백질
- 20g탄수화물
- 12g지방
💡 팁
You can substitute pork with chicken or tofu for a different flavor.Serve with a dipping sauce like sweet chili or soy sauce for added taste.For a crispier texture, bake the rolls slightly longer.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.